Monday, December 24, 2012

Jamaican Oxtail


Ingredients:
Oxtail, onion, scallion, garlic, tomatoes, scotch bonnet pepper, carrots, fresh thyme, allspice, one can butter beans, salt and pepper.

Season the oxtail with scallion, scotch bonnet pepper( I didn't use any), garlic, thyme, allspice, salt and pepper.

Steps:
1. Brown the oxtail and seasoning in a pan for about 10-15 minutes.
2. Add water, onion, tomato and carrots. Turn down the heat and simmer the pot until the oxtail has softened, stirring occasionally. (I used pressure cooker)
3. Add butter beans before severing.

Saturday, December 8, 2012

Friday, May 11, 2012

LOVE

Love is not a feeling its a willing!!!
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Saturday, April 28, 2012

Eataly



Cheese - Prosciutto - Wine and Seafood = Wonderful Night

Sunday, April 15, 2012

Wednesday, January 18, 2012

STK



I can't say no to this DESSERT! ;-P

chocolate s'mores

warm brownie - toasted marshallow - peanut granache


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Saturday, January 14, 2012

團年飯














團年飯之魚生加和牛shabu shabu



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Friday, January 13, 2012